The foods we eat are vital to our health - eating well heals, protects, and enhances our lives. However, our food system and grocery stores are packed with processed “food” with unpronounceable ingredients that harm us. Even in the produce section, where we are advised to select our ingredients from, food is often not fresh - shipped from across the world.
When our founder, Doug Evans, moved to the Mojave Desert, he quickly realized that not only was he in a desert, but he was in a food desert. Being a mostly raw vegan, this was a predicament. As a solution, he started sprouting a significant portion of his food - giving him virtually unlimited access to fresh, organic vegetables. Unsure if it was healthy to eat so many sprouts, he reached out to his network of doctors to get their opinions (they emphatically said it was perfectly safe). Doug used those conversations and other research as the basis for his first book, The Sprout Book- now a bestseller on Amazon. Doug is on a mission to bring sprouts to the rest of us. The Sprouting Company is his vehicle for this mission.
People have been sprouting for millennia - the basic principles haven’t changed. Seeds + Water = baby plants. The Sprouting Company is creating next generation sprouting equipment, designed for modern day kitchens and lifestyles.
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HEALTH CLAIMS DISCLOSURE
The U.S. Food and Drug Administration has not evaluated the statements on this website. The information provided by lukestorey.com is not a substitute for direct, individual medical treatment or advice. It is your responsibility, along with your healthcare providers, to make decisions about your health. Lukestorey.com recommends consulting with your healthcare providers for the diagnosis and treatment of any disease or condition. The products sold on this website are not intended to diagnose, treat, cure, or prevent any disease.